Chippers, a fresh addition to Logan Road in Greenslopes, is making waves with its classic fish and chips offerings and mouth-watering burgers. Owned by local duo Tony and Ronnie, this new eatery is quickly becoming a neighbourhood favourite.
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The menu at Chippers caters to various tastes, featuring traditional fish and chips alongside a range of tempting burgers. Seafood lovers can choose from cod, snapper, or crumbed whiting fillets, all perfectly paired with their signature crispy chips.
Burger enthusiasts won’t be disappointed either. The Chippers Classic Cheeseburger boasts a beef patty, melty cheese, and classic condiments on a toasted bun. For those preferring a chicken option, the Chicken Schnitzel burger offers a crispy, home-spiced schnitzel topped with jalapeno aioli and fresh veggies.
Families are well catered for with kid-friendly options like tender calamari rings, crumbed whiting pieces, or chicken nuggets – all served with chips. For bigger appetites, Chippers offers meal packs complete with crumbed cod, their famous “chippies,” potato scallops, and golden calamari.
The local community has warmly embraced Chippers, with patrons praising its nostalgic charm and hearty portions. One satisfied customer remarked, “It reminded me of the good ol’ fish and chip shop burgers I remember from my childhood.” Another highlighted the generous servings and friendly service: “If you’re after a meal that fills you up, look no further. Tony was happy to answer any questions.”
The warm hospitality extended by owners Tony and Ronnie has not gone unnoticed. A local review praised, “What an amazing addition to the Greenslopes community. Delicious fish and chips by Tony and great chat with Ronnie while we were waiting.”
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Chippers is open Wednesday to Sunday from 11:00 a.m. to 7:30 p.m, offering dine-in, takeaway, and delivery options. Whether you’re craving a classic fish and chips meal or a satisfying burger, this new local spot is quickly becoming the go-to place for comfort food in Greenslopes.
Published 1-August-2024
